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Cubed beef cooked with tomatoes, onion, garlic, red onion, herbal butter (clarified), jalapeno mixed with shredded Injera and (optionally) simmered with berbere red pepper sauce. Served with one hard-boiled egg (Inclusive).
Tomatoes, onion, garlic, red onion and jalapeno mixed with shredded Injera and (optionally) simmered with berbere red pepper sauce.
Cooked beans with olive oil, onion, garlic, chopped parsley, cumin, tomatoes, salt, green pepper and avocado. Served with Extra Options of Scrambled Eggs OR/AND Yoghurt.
Ground beef and egg seasoned with oil, onion, tomato, jalapeno, salt, black pepper. Served with a choice of French bread Or Injera (Inclusive).
Scrambled eggs with onion, tomato, jalapeno, salt, and black pepper. Served with a French bread (Inclusive).
Shredded oats sautéed with special Ethiopian spices and choice of olive oil/ Ethiopian butter.
SShredded pieces of flat bread mixed with butter and Ethiopian spicy hot red pepper (berbere). Served with Extra Options of Scrambled Eggs OR/AND Honey (Exclusive).
Served 3 pcs containing (options of Lentils OR Carrot & Potatoes OR Rice) Ethiopian spices with fresh salad.
Green leaf lettuce salad with tomatoes, jalapeños, Olives and onions tossed in our special salad dressing.
Tomatoes, onions, jalapeno, Ethiopian spices, olive oil with pieces of injera and salad dressing.
Ground beef sautéed with Ethiopian special homemade butter and spices wrapped with injera and Cottage cheese served medium rare/rare/well done.
Traditional tender skinned chicken simmered in red pepper (berbere) sauce with garlic, red onion, herbal Ethiopian butter, with 10 hardboiled eggs,10 injera & cottage cheese (Ayib).
Pan fried goat meat seasoned with spices and ethiopian herbal butter. Served with injera.
Potato wedges and cubed beef sauce cooked with turmeric, garlic and onions. Served with injera and a side of Ethiopian cottage cheese.
Sautéed fish fillet and cooked with, onions, bell peppers and tomatoes. Served with injera.
Pan fried cubes of fish fillet cooked with tomatoes, onion, simmered with berbere red pepper sauce, garlic,onion and jalapeno. Served with salad/steamed veggies and Choice of Injera OR Rice.
Fish fillet cooked with tomatoes, berbere, garlic and onions. Served with injera.
Kikil tefersho, Gomen bisga, Kitfo, Ayib bgomen, Keywot/Zgni and Beef tibs. Served with two injeras and two hardboiled eggs.
Minchet alicha firfir, Minchet key firfir, Gomen, Cottage cheese(Ayib), Key tibs, Cabbage and Salad. Served with two injeras and two hardboiled eggs.
Meat & Veg Combo (Doro wot, Key tibs, Key wot, Alicha siga wot, Shiro wot, Atirir kiki, Gomen(collard green), Cabbage, Spinach, Cottage Cheese. Served with two injeras and one hardboiled egg.
Of each kind on the injera base, various kinds of 'Wot' (sauce) half meat half vegetables both spicy and non-spicy and also cabbage, spinach, carrots, beet and potato sauce.
Ethiopian cottage cheese (Ayib) seasoned with Ethiopian spices and mixed with collard green (gomen). Served with injera.
Cubes of prime beef seasoned with Ethiopian herbal butter and spices. Served raw. Served with injera.
Ethiopian steak tartar, lean chopped beef seasoned with Mitmita, cardamom, Clarified Ethiopian herbal butter and robust spices. Served Raw OR Medium Raw/Half Cooked OR Well Cooked. A side of Ayib(Ethiopian cottage cheese) and gomen(well minced collard green). Served with injera
Ethiopian steak tartar, lean chopped beef seasoned with Mitmita, cardamom, Clarified Ethiopian herbal butter and robust spices. Served Raw OR Medium Raw/Half Cooked OR Well Cooked. Served with injera.
Cubes of beef cooked with tomatoes, onion, simmered with (optionally) berbere red pepper sauce, garlic, red onion, Ethiopian herbal butter, and jalapeno mixed with shredded injera.
Injera tossed in a sauce of Quanta (Ethiopian style beef jerky) sautéed in berbere (optionally), tomatoes, onions, garlic, green pepper, fresh herbs.
Cubes of goat meat cooked with tomatoes, onion, simmered with (optionally) berbere red pepper sauce, garlic, red onion, Ethiopian herbal butter, and jalapeno mixed with shredded injera.
/NON-SPICY/ Pan-fried goat meat with onion, jalapeno and a rosemary. Served in a clay pan (shekla). Served with injera.
/NON-SPICY/ Cubed goat or lamb meat sautéed with onions, tomatoes and Ethiopian herbal butter. Served with injera.
/SPICY/ Cubed goat or lamb meat sautéed with onions, tomatoes, spices and Ethiopian herbal butter. Served with injera.
The Veggie Dishes served as Side Dish.
Jalapeno stuffed with finely chopped tomatoes, onions, black pepper with olive oil. (Served 2pcs)
EatOpia offers very ambient dining and events space for groups, corporates, birthday parties, surprise engagements, e.t.c with a menu that's curated based on your liking. Visit Karen Village to see what EatOpia has to offer.
EatOpia offers delivery of your desired food to your doorstep at affordable costs. You can also do pickup of your food at the EatOpia Restaurant in-person or using your rider.
Present a Gift Card to your family, friends and give business colleagues. EatOpia has a menu that's curated just for them.
Karen Village, off Ngong Road, Nairobi
Mon – Sun: 09:00 am – 08:30 pm
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EatOpia serves authentic and tasty Ethiopian foods, together with freshly brewed Ethiopian coffee in a traditional dining experience.
© EatOpia Cuisine, 2022 – 2023. All Rights Reserved.